Monday, February 27, 2012

Oatmeal Pancakes


If you're looking for a hearty, yummy pancake. Here it is! The recipe says 8-12 servings, but really this last several meals for our family of 4.

Blend the following dry ingredients:
4 c. oats
1 c. flour
1/4 c. sugar
2 t. baking powder
2 t. baking soda
pinch salt
cinnamon to taste

Blend the following wet ingredients:
4 c. buttermilk*
4 eggs
1/2 stick melted butter
2 t. vanilla

Combine with dry ingredients with fork but not too much. Let stand 45 minutes. Batter will thicken; add milk if desired. Stores in the refridgerator for several days. :) I recommend adding blueberries to the batter and topping with peaches & real whipped cream. Mmmmmm!
*Tip: To "make" buttermilk. Use 4 c. milk & add 4 t. vinegar. :)

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